Tuesday, November 11, 2008

Abundance of Greenery

I have a strange sort of problem.

I have too much bok choy.

A friend and I were cooking together on Saturday and purchased a mind-bogglingly enormous head of bok choy at the local farmer's market for a mere $2. It made a delicious addition to our stir fry, but even after using a lot of it for that purpose, I still have plenty left. Any suggestions for what to do with it all?

1 comment:

Prince Rakeem said...

throw it out of the window at unsuspecting walkers! Aim for their head or groin area.